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PREPARE:

Wash thoroughly before cutting. Cut in half, scoop out the seeds, slice into wedges, remove the rind with a paring knife, and slice into bite size pieces.

WAYS TO EAT:

  • Eatéaséis!
  • Dipéinéyogurt.
  • Makeéaéfruitésaladéwithéblueberries,émelon,éandégrapes
  • Addétoésmoothieséoréblendéwithéice,émint,éandéspinachétoémakeéaéslushyé
  • Pureeéthenéfreezeéforéhomemadeépopsicles

ADD SOME FUN!

Cut honeydew into fun shapes and serve or make a fresh cut fruit kabob!